Fernet + Friends: A Night of Italian Spirits Wednesday, March 7th at 7:00 pm Moxie Kitchen + Cocktails Italian Spirits Tasting followed by a coursed meal paired with handcrafted cocktail pairings featuring Fratelli Branca spirits

• Tasting of 10 Italian apertifs, cordials + digestives / While you're enjoying the tasting, Sabrina will we teaching us about the history of Fratelli Branca + how to use these spirits at home
• Each course will utilize one or more spirits
• Each course will be paired with a cocktail crafted by Bar Manager Johnny Schaefer

MENU

START: Tasting of 10 Italian Spirits
Welcome Cocktail: Black Submarine / Fernet Branca, Diplomatico Rum, Velvet Falernum, pineapple + clove shrub lime juice

ONE
Quinoa Falafel / cucumber yogurt, Punt e Mes glaze
The Freshman / Branca Menta, Fernet Branca, St. Augustine Gin, strawberry shrub, lime juice

TWO
Carpano Bianco Ceviche Verde / charred avocado, scallions, citrus vinaigrette
The Franco / Candolini Grappa Ruta, Orgeat, Velvet Falernum, passion fruit, lemon juice

THREE
Candolini Grappa Bianca Grilled Pork Cheeks / white beans, chorizo sofrito, chive oil
Raising Little Italy / Candolini Grappa Bianca, Punt e Mes, plum shrub, lemon juice

SWEET
Honey + Blackberry Sponge Cake / preserved Meyer lemon semifreddo, Borghetti foam
Balkan Common / Candolini Grappa Ruta, Carpano Bianco, blackberry + honey syrups, lemon juice

Seating is limited, so purchase your tickets before they sell out!

$55.00 Ticket Price Food + Drink
$12.10 Service
$4.70 Tax
$4.00 Ticket Processing Fees
$75.80 Total Price