Southern Style Shrimp and Grits with a Cornmeal Dusted Fried Green Tomatoes and Pimiento Cheese

Friday, January 29th 6:30 pm EST 

Join Chef Jamey in cooking this southern-inspired classic! Take your shrimp and grits to the next level by learning how to make homemade Fried Green Tomatoes and delicious Pimento cheese! This is a dish that you'll want to make over and over again.

__________________________________________

Ingredient Kit Includes: (All ingredients necessary to make the full meal and sides down to salt and pepper)

Safely packaged ingredients with overnight delivery and recipe card. 

Southern Style Shrimp and Grits:

12 Mayport shrimp

Anson and mills grits

Green tomatoes

Cornmeal

Shallots

Garlic

Butter 

Olive oil

Heavy cream

Salt and pepper

White wine

Flour

Buttermilk 

Breadcrumbs

Egg

Cheddar cheese

Cream cheese

Olives with pimientos

Mayonnaise

Red Chili flakes

*Kit includes all other ingredients necessary to make the full meal. 

__________________________________________

You Will Learn:

How to sautéed shrimp

How to create creamy southern style grits 

How to pan-fry 

How to make pimiento cheese

__________________________________________

How does this work:

Place your order

Receive your confirmation

On the day of class, you will have received your fresh ingredient kit as well as an email inviting you to the virtual cooking classroom.

Prior to the class review, the equipment needed (we only use equipment that can be found in any home kitchen) and gather your equipment.

Login and follow along as we prepare a delicious meal together just in time for dinner!

Enjoy!

We look forward to cooking with you soon!

Want more information? Visit our webpage at cateringjacksonville.com