Grace has been cooking since she could reach the counter top as a child and has been professionally cooking with Southern Roots Filling Station for the past few years. She has been fully vegan for over 6 years and strives for foods to nourish the body, satisfy the taste buds, and warm the soul to bring a smile to your face.

Join us in the kitchen to learn how to make delicious, nourishing filled vegan pastas. Indulgent taste from a little know-how and a rolling pin! Grace will guide us through the tips and tricks for making your own pasta at home, and best of all, you’ll get to eat your work!