Kristin Adamczyk is a co creator of the Lost Skills Workshop Series in Saint Augustine, where her main goal is to bring forgotten kitchen and craft skills to her community. She will be showing us how to brew different types of fermented beverages.

Join us in learning the kitchen craft and wisdom of healing fermented beverages. We will learn different methods of brewing probiotic drinks at home while we discuss the why and how of this safe, fun, and health-giving kitchen hobby. We will learn to brew kombucha tea, how to grow and use a ‘ginger bug’ or use kefir grains to make probiotic sodas, and why beet kvass has been valued for it’s immune boosting properties for centuries! Each class participant will receive written instructions and recipes for each beverage and their own kombucha scoby so they can begin brewing at home. There will be plenty of fermented sodas and drinks to taste test!
Class fee $25 materials included