Come join us on November 12th at 630pm for a special dinner at El Jefe Jax!
1 Crab Fritter and jicama slaw
2 Fall Vegetables taco- Butternut squash sage pecans and apple cider brown butter on house made green tortilla
3 Chile Relleno- Traditional picadillo w raisins corn peas and tomato sauce
4 Local Prawn and huitlacoche
5 Pork Shank: Mole verde w apple salsa
6 Corn and Vanilla Panna Cotta w blueberries