Come join us on November 12th at 630pm for a special dinner at El Jefe Jax!

1 Crab Fritter and jicama slaw

2 Fall Vegetables taco- Butternut squash sage pecans and apple cider brown butter on house made green tortilla

3 Chile Relleno- Traditional picadillo w raisins corn peas and tomato sauce

4 Local Prawn and huitlacoche

5 Pork Shank: Mole verde w apple salsa

6 Corn and Vanilla Panna Cotta w blueberries